Thymebank Pea Tendrils – Crisp, Sweet, and Naturally Nourishing
Delicate, vibrant, and full of life—Thymebank’s Freshly Harvested Pea Tendrils are the tender young shoots of the pea plant, offering a sweet, grassy flavour and a satisfying crunch. Grown in Canterbury’s rich soils and picked at their freshest, they’re perfect for salads, stir-fries, garnishes, and more.
🌿 Why Thymebank Pea Tendrils?
- Fresh & Flavourful: Harvested at peak tenderness for a clean, refreshing taste.
- Versatile & Elegant: Ideal for raw dishes, light sautés, and beautiful plating.
- Naturally Nutritious: Packed with vitamins A, C, and K, folate, and antioxidants that support immune health, skin vitality, and bone strength.
These leafy greens are not only delicious—they’re a powerhouse of plant-based nutrition. Low in calories and high in fibre, pea tendrils are a smart choice for health-conscious eaters looking to add freshness and function to their meals.
🌱 From Our Fields to Your Fork
Thymebank Pea Tendrils bring the taste of spring and the goodness of greens—straight from the garden to your plate.